Pork Rind Popcorn Seasonings

Ingredients:

Sweet BBQ Popcorn Seasoning

• 1 cup Southern Recipe Small Batch Sweet BBQ pork rinds, finely crushed

• 1 Tbsp. Brown sugar

• 1 Tbsp. Smoked paprika

• 1 tsp. Garlic powder

• 1/2 tsp. Onion powder

• 2 Tbsp. Butter, melted (to help the seasoning stick)

Hot Honey Popcorn Seasoning

• 1 cup Southern Recipe Small Batch Hot Honey pork rinds, finely crushed

• 2 Tbsp. Honey 

• 1 tsp. Chili powder

• 1/2 tsp. Cayenne pepper (optional for extra heat)

• 1 Tbsp. Butter, melted (to help the seasoning stick)

Spicy Dill Popcorn Seasoning

• 1 cup Southern Recipe Small Batch Spicy Dill pork rinds, finely crushed

• 2 Tbsp. Dried dill weed

• 1 tsp. Garlic powder

• 1/2 tsp. Onion powder

• 2 Tbsp. Butter, melted (to help the seasoning stick)

Sea Salt & Cracked Black Pepper Popcorn Seasoning

• 1 cup Southern Recipe Small Batch Sea Salt & Cracked Black Pepper pork rinds, finely crushed

• 1 Tbsp. Sea salt

• 1 Tbsp. Cracked Black pepper

• 1/2 tsp. Garlic powder

• 1/2 tsp. Onion powder

• 1 Tbsp. Butter, melted (to help the seasoning stick)

  
  

Directions:

1. For each flavor, combine all the dry ingredients in a bowl and mix well.

2. Melt the butter and drizzle over the freshly popped popcorn. Toss to coat the popcorn evenly.

3. Sprinkle the seasoning mixture over the buttered popcorn, tossing again to make sure the popcorn is fully coated.

4. Store any leftover seasoning in an airtight container.