Grill Master’s Top 5 BBQ Sides
Summer’s coming, and your friends are breaking out their grills for the season’s first BBQ cookout. Don’t worry if you’re not the grill master, here are some tasty side dish ideas to bring along (hey, no one likes an empty handed guest).
Mac and Cheese – Nothing beats an awesome, gooey side of cheesy mac at a BBQ. The creamy pasta will be a perfect complimentary side to any grilled main course. Try this recipe – it uses cream cheese, ham and crushed Southern Recipe Small Batch Korean Kimchi BBQ Pork Rinds as a crust. Worthy of any back deck party.
The Ultimate Cole Slaw – One of the best ways to get your veggies with all the taste! A vinegar coleslaw base from the Cooking Channel, this sweet but savory classic will be a party pleaser.
Cucumber Tomato Salad – Bring out the tastes and smells of summer with this savory and easy to make cucumber tomato salad. Onions, cucumbers, tomatoes, vinegar and spices mix together to make a side dish that tastes even better made ahead of time. Perfect!
Cornbread – There’s nothing better than a side of warm, sweet cornbread for the weekend grill out. Want to make your cornbread stand out? Add a bacon flavor to the bread by adding crushed Southern Recipe Small Batch Pineapple Ancho Chile Pork Rinds to the batter. Trust us, you’ll love it!
Boozy Fruit Salad – Bringing a fruit salad can be a boring and an easy cop out when looking for a quick side dish. However, add a twist to the healthy treat by tossing the salad in Grand Marnier! Your host (and other guests) will be so happy someone brought this truly sweet treat!
Whether you’re looking for something easy and fast or delicious and crowd-pleasing, we got you covered. Don’t have time to prepare a dish? Stop at your local grocery store and grab a few bags of Southern Recipe Small Batch Pork Rinds and Oven Baked Blackberry Habanero or Cilantro Lime, and your friends will be just as happy.