Keto Loaded Mashed Cauliflower with Pork Rind Crust

Keto Loaded Mashed Cauliflower with Pork Rind Crust

Prep Time:

30 min

Servings:

4 servings

Ingredients:

Directions:

1. Wash, steam, and mash the cauliflower.

2. Mix in sour cream, crumbled bacon, 2 cups of cheddar cheese and chives. Stir well.

3. Add garlic powder and continue mixing.

4. Fill casserole dish with mixture, top with remaining cheddar and crushed pork rinds.

5. Place under broiler under cheese is melted.


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