keto popper burger


Guac Fries

Prep Time:

25 min

Servings:

2 servings

Ingredients:

Directions:

1. Mix your favorite crushed pork rinds with ground beef. Seperate into 4 parts and make into hamburger patties.

2. Mix room temperature cream cheese, diced and deseeded jalapenos, and chopped green onions.

3. Add half the cream cheese mixture on top of a hamburger patty. Use another patty to cover it, and press the edges shut.

4. Fry both sides until cooked to your preference.

5. Serve on your favorite Keto bun.

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