Colby Talks About Southern Recipe Small Batch on Chip and Dip Day03/23/2017
Featured on KGFF.com.
It seems everyone is talking about the great taste of Southern Recipe Small Batch Pork Rinds! Take a few minutes to read the latest pork rind news, reviews and fun stories about your newest favorite snack. Would you like to share a pork rind news story or a favorite recipe using Southern Recipe Small Batch Pork Rinds? We would love to hear from you.
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Featured on MyHoustonMajic.com.
Featured on TxMommysSavings.com.
"My favorite dip is a french onion dip but most store bought dips can be too heavy for me. I began looking into a way to make healthier onion dip paired with something that has a better flavor and fewer carbs than traditional chips. Southern Recipe Small Batch rinds give me a better option because they are high protein, low carb, gluten free, and have a bold flavor. And let’s be honest, what man doesn’t love the taste of pork rinds? Paired with the Healthy French Onion Dip recipe, it’s sure to please just about all men & women."
Featured on FlicksAndFood.com.
"Southern Recipe pork rinds will take your desire for a crunchy snack to a whole new level. The 4 oz. packages are a shareable size or divide them up for a weekly snack before the gym or at the office to get you through the afternoon slump. They are a high protein, low carb snack that fuels your workout and skips the quilt."
Featured on TheMountaineer.com.
"A "Higher end" pork rinds the company was making that are lower in sodium and fat, made with higher quality ingredients and come in an array of flavors. She then asked if I would like to sample the flavors "to have a better experience than the ones you sampled."
Featured on Food Dive.
"Southern Recipe Small Batch, an authentic, hand crafted, small batch pork rind snack delivering unique flavor for those looking for a better-for-you alternative, is proud to announce the launch of its new line of pork rinds. The new snack is designed specifically for today’s discerning millennial consumer. Southern Recipe Small Batch will feature quality ingredients reimagined with new flavors and a manufacturing process to produce the brand's first line of authentic hand crafted, small batch pork rinds."
Featured on BakeryAndSnacks.com.
"Announced at the Snaxpo event in Texas this week, Small Batch is made from hand-crafted pork rind and targeted at millennials, said Rudolph Foods VP of marketing Mark Singleton. Small Batch flavors will include sea salt and cracked black pepper, kimchi Korean BBQ, spicy dill, and pineapple ancho chile. Millennials are a unique demographic as they have a deep focus on healthy ingredients and the production process of a snack, Singleton told BakeryandSnacks."