Small batch hand crafted snack

Korean Kimchi BBQ Pork rinds from Southern Recipe Small Batch Pork Rinds

Korean Kimchi BBQ


Small Batch Recipe No. 57, Korean Kimchi BBQ, is a carefully crafted blend of garlic, vinegar, fiery peppers and natural smoke flavor. You won't find these rinds on the streets of Korea - they're our adventurous eats for the America's boldest snackers.

It's the small batch with a big taste that takes your crunch to the next level.


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